Keep cooking - the Maine way
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Keep cooking - the Maine way more favorite Maine recipes. by Marjorie Standish

  • 624 Want to read
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  • 73 Currently reading

Published by Maine Sunday Telegram in Portland .
Written in



  • Maine.


  • Cookery -- Maine

Book details:

LC ClassificationsTX715 .S779
The Physical Object
Pagination257 p.
Number of Pages257
ID Numbers
Open LibraryOL5473300M
LC Control Number73176522

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She adds that in Maine "we like to build our recipes around food for which we are noted." And "amazing as it seems, we still cook 'from scratch,' for it is our heritage." "Keep Cooking-The Maine Way," will furnish you with reading and recipes to keep you cooking -- the Maine Way. Condition: Good condition.   Buy a cheap copy of Keep Cooking - the Maine Way book by Marjorie Standish. Maine Sunday Times columnist Marjorie Standish's readers clamored for a second cookbook, after the success of Cooking Down East. Here are more of her readers' Free shipping over $ Keep Cooking the Maine Way. by Marjorie Standish. Paperback $ See All Formats. Add to Wishlist. Read an excerpt of this book! Building upon the success of the original book, A Birder's Guide to the Coast of Maine, the Piersons, with input from avian ecologist Peter Vickery, have compiled the complete resource for Maine Keep Cooking - The Maine Way by Marjorie Standish. Down East Books, Paperback. Very Good. Disclaimer:A copy that has been read, but remains in excellent condition. Pages are intact and are not marred by notes or highlighting, but may contain a neat previous owner name. The spine remains undamaged. At ThriftBooks, our motto is: Read More, Spend jacket .

Keep Cooking--the Maine Way. Marjorie Standish. eISBN eBook Features. Read Anywhere. Read your book anywhere, on any device, through RedShelf's cloud based eReader. Digital Notes and Study Tools Built-in study tools include highlights, study guides, annotations, definitions, flashcards, and collaboration. Keep Cooking - the Maine way by Standish, Marjorie (signed by author) Seller Crabtree's Collection Old Books Published () Condition G hardback with edge wear. Cooking Live Lobster at Home. Cooking lobster is an art, and if you do not get the timing just right, you might be in for a tough or chewy lobster. Never overcook your lobster. This makes the meat tough and stringy. You’ll find plenty of lobster cooking tips online, but . Find Keep Cooking - The Maine Way by Standish at over 30 bookstores. Buy, rent or sell.